Refine your search

You are not logged in Show Basket
  Home     Advanced Search     Back  
Catalogue Search Results

You searched: |  Subject = Food engineering,  | 
Results: 25 found in 0.010 seconds

1

2

3

>

>>

 
▼Title ▲
▼Author▲
 Publisher Edition
▼Shelf▲
 At
0
High Hydrostatic pressure applications in food processing /
Near East University, 2013 TX357 .A48 2013 Storage NEU Grand Library[Reserve Section] (1)
Storage (1)
Ask reception
0
Application of pulse electric field techniques in food processing /
Near East University, 2014 TP373 .E48 2014 NEU Grand Library[Reserve Section] (2)
Available
0
Pesticide residues in ground water of Northern Cyprus /
Near East University, 2014 TD427.P35 O96 2014 NEU Grand Library[Reserve Section] (2)
Available
0
Determining the presence of Staphylococcus aureus in various dairy products produced and sold in the Turkish Republic of Northern Cyprus /
Near East University, 2014 QR121 .D44 2014 NEU Grand Library[Reserve Section] (2)
Available
0
An investigation assets of offered for sale raw milk and kashar cheese of enterohaemmorrhagic escherichia coli 0157:H7 in TRNC /
Near East University, 2014 QR121 .M88 2014 NEU Grand Library[Reserve Section] (2)
Available
0
Investigating the occurence of Vibrio parahaemolyticus in various seafood consumed in the Turkish Republic of Northern Cyprus /
Near East University, 2016 QR118 .K33 2016 NEU Grand Library[Reserve Section] (2)
Available
0
Determination of pesticide residues in molehiya (Corchorus olitorius) grown in Northern Cyprus by using QuEChERS method /
Near East University, 2016 SB951 .G49 2016 NEU Grand Library[Reserve Section] (2)
Available
0
A Research on Occurrence of Salmonella and Staphylococcus Aureus in Halloumi Cheese Produced in Turkish Republic of Northern Cyprus /
Near East University , 2016 . QR82 .O93 2016 NEU Grand Library[Reserve Section] (2)
Available
0
Gıda mühendisliğinde temel işlemler /
ISBN: 9786056729607 		Bizim Grup Basımevi , 2017. TP370.4 .C46 2017 NEU Grand Library[General Collection] (2)
Available
0
Prevalence of E. Coli 0157:H7 in raw ground beef offered for consumption in the Turkish Rebuplic of Northern Cyprus /
Near East University, 2017. TP368 .O93 2017 NEU Grand Library[Reserve Section] (2)
Available
Quick search
Term:
Full phrase Any word

1

2

3

>

>>

Results 1 - 10 of 25 records.
New search | Back to the last search

NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
This software is developed by NEU Library and it is based on Koha OSS
conforms to MARC21 library data transfer rules.